Sawhorse

  • Sawhorse

Sawhorse is a full-service restaurant open for breakfast, lunch, and dinner Tuesday through Saturday, as well as Sunday brunch.  The food and drinks served at Sawhorse reflect a Northeastern American and French Canadian influence deeply inspired by our chef’s roots in upstate New York.

CHEF DAN SILO

Dan is greatly inspired by his childhood in the Adirondack Mountains, the country diners he visited with his family on hiking and cross-country skiing trips throughout northern NY, Quebec, and Vermont, and by his great and great-great grandmothers, who were both lumber camp cooks in the early 1900’s.  His hearty, country comfort food is based on whole animal butchery, game meats, freshwater fish, old school preservation techniques, root vegetables, meat pies, sausages, and an undying obsession with maple syrup.

Place Categories: Food, Beverages & MusicPlace Tags: Breakfast, Brunch, Dinner and Lunch

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15th Year

2019-2020 edition marks the 15th year of the onHaywood.com West Asheville printed map. Our thanks go out to all the local businesses that have supported this project over the years.